Real wood-smoked brisket, fall-off-the-bone ribs, and Southern sides that hit different — served straight from East Broad Street to your table.
12+ hour smoke times
Oak & hickory only
Sauce & rubs from scratch
Events & parties welcome
Every cut is dry-rubbed, wood-smoked low and slow, and finished with our signature sauce — made in-house, never rushed.
Mac & cheese, collard greens, baked beans, coleslaw, and cornbread — made daily.
Order Now →Full menu available in-store
Call (810) 618-0470
Pull Up Pro's BBQ was built on a simple belief: if you're going to serve barbecue, do it right. That means real wood, real patience, and cuts that have been treated with respect from rub to plate.
Located on East Broad Street in the heart of Mansfield, we've become the go-to spot for people who know the difference between fast food and slow-smoked food. Our pit is lit every morning, our sides are made fresh, and our door is always open.
12+
Hours of smoke per brisket
100%
Real wood — no gas infusions
5
Signature dry rubs, all house-made
1
No-fuss, welcoming atmosphere
"Best brisket I've had this side of Texas. The bark is perfect and the smoke ring is legit. My family drives in just for this."
— Local Guide
"Ordered catering for a work event and everyone went back for seconds. The ribs were the talk of the afternoon. Will definitely order again."
— Mansfield Regular
"The mac and cheese alone is worth the trip. Great atmosphere, quick service, and the portions are honest. This place is a gem."
— Local Foodie
We're right on East Broad Street — easy to find, easy to park, impossible to forget.
Hours
Walk in, call ahead, or grab catering for your next event. Whatever the occasion, we've got the meat on lock.
